Spring '24 Issue - Best Of Winners Announced & More
Join the cider makers behind Apple Outlaw at their cidery as they guide you through the process of making a small batch of hard cider with minimal equipment. The class will be lead though the process of cider making which will include juicing apples, pitching, fermenting, blending and bottling. There will be an opportunity to learn about the complexity and history of hard cider by tasting varieties that range from sweet to dry.
At the end of the class, participants will receive a complementary jug of cider ready to ferment.
Limited seating is available. Registration prior to the event date must be completed through Eventbrite.
Registration: $50/ticket
Location: | Apple Outlaw Cidery | |
Address: | 9530 Thomson Creek Rd. |